Portuguese (Portugal) · Pronunciation Guide
Stress the last syllable with an open 'eh': 'kuh-FEH', not the closed, drawn-out 'ay' of English 'café'.
The acute accent on é marks both the stress (final syllable) and an open vowel quality; the first, unstressed syllable ca reduces from a clear 'ah' toward a muted 'uh'.
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Tomo um café de manhã.
I have a coffee in the morning.
Listen: Tomo um café de manhã.
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Tomo um café de manhã uses tomar (literally 'to take') rather than beber for drinking coffee — a very common Portuguese collocation that English speakers wouldn't guess from 'take a coffee'. Um café is the indefinite article plus the noun, and de manhã ('in the morning') is a standard time expression placed at the end of the sentence.
English speakers import the English word 'café' with its closed, gliding 'ay' vowel and level stress. In European Portuguese the stress must land squarely on the final é with a genuinely open vowel, and the first syllable should be noticeably reduced — closer to 'kfé' in fast Lisbon speech — rather than the evenly-weighted 'ka-fay' of English.